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Under the slogan "Fall on your table", the Department of Employment, Trade and Business, led by José María Tortosa, continues this week with the activity Taste your place, now reaching San Andrés.

The menu will be able to taste the customers of the square is a menu made of 100% murcianas tapas based on local products and recipes from Murcia.

Covers first

Potato Chips with Paprika from Murcia

Olives marinated with a touch of fennel

Wine and Cheese at Morcón

Spoon salad Murcia

Tapas second

Pates Duo: zarangollo and morcilla

Caldo with Ball

Fried cod Murciano

Monkfish skewers Mazarron

Desserts

Melon Torre Pacheco

Pan de Calatrava

Mouse Jumilla Wine Pears

Teachers and students in cooking courses training programs for employment Murcia City Council will promote the products of the Region of Murcia and the use of nearby markets, by developing recipes Murcia products, which offer shaped tasting in seven places of supplies.

They also assist in the activity Regulatory Boards of Appellations of Origin: Yecla wines, Jumilla and Bullas, Murcia and cheeses.

Training programs for employment are subsidized by the Regional Employment and Training and aim to ensure that people unemployed acquire a professional certificate attesting that, at national level, skills acquired, and improve their chances of employability.

The next meetings are:

- La Alberca, October 24.

- Espinardo, October 30.

- El Carmen, November 7

- Head of Torres, 14 November.

- Veronicas, November 20.

The schedule of tastings will be 11 to 13 hours.

Source: Ayuntamiento de Murcia