The phases of the training process:
Shortlisted candidates will receive a training course in German Language in Spain 400 hours to start in February 2014
Later, will travel to Germany to continue the training in language (other 210 hours) and start the pre-dual FP practices.
Those selected will begin the dual formation of 3 years that will receive theoretical and practical undertakings made remunerated.
30 candidates divided as follows 8 for Kitchen and Food, 4 Restoration technicians, 13 technicians and specialists in Hospitality 5 Technical standardized foodservice kitchen will be selected.
Students will receive the following support:
Funding of German courses in Spain and Germany.
Support for travel expenses to Germany to start the practice phase in preparation for the training and for the start of training.
Financial support to ensure the maintenance of 818 € per month
Financial support for two annual trips to Spain by year of training.
Educational and social support-oriented work.
The requirements are
Being Spanish.
Be between 18-35 years.
Being unemployed.
Having at least a certificate of secondary education.
Be willing to stay for 3 years in Germany performing a Dual Vocational Training, during which they will receive theoretical and practical undertakings made remunerated.
Supplementary information and applications are available on the website of this school www.ieslaflota.es, section level.
Source: IES La Flota