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The president has spoken CARINSA this afternoon at the UCAM about the importance of joint cooperation in the food industry
"The food sector enjoys a privileged location, it really is a growing plot, which is innovative because it is seeing the need to provide more than just a food product, look for healthy foods," he assured the president of the Group company dedicated to CARINSA- the manufacture of flavors and fragrances that works with the human food industry, animal feed, cosmetics and detergents, Vanessa Martinez, the conference has given this afternoon at the UCAM, and he has lectured on the importance joint collaboration in the food industry.
The speaker stressed the importance of the joint collaboration of the food business.
"Any product, if not wearing a fragrance or a fragrance, it would not taste or a certain smell, is very important to us when we make when we do an aroma type, take into account what products or raw materials are going to use client company, and so we must work together ", in addition, Vanessa Martinez added that" behind these consumer companies that are the end products, is an industry working for these in order to obtain the final consumer acceptable products ".
Food Habits
Moreover, on the feeding habits of the consumer, CARINSA President said that this is moving toward two directions.
"For the consumer crisis looking for a cheaper product with great taste, and on the other hand consumers are looking for foods with health benefits," he asserted Vanessa Martinez, who also stated that there is an increasing trend towards food functional.
Source: UCAM
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