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The City conducts regular inspections in the barracks during the holidays (21/04/2014)

Veterinary inspectors from the Department of Markets, Consumption and conduct periodic Inspections, Decentralization in 46 barracks that are installed these days in the streets and gardens of Murcia and you have their ventorrillo at its headquarters, to ensure they meet all requirements of food security.

The first inspection was yesterday, before they opened their doors, and continues today, Wednesday and Thursday.

In some cases, a barrack to check three times to make sure everything is in good condition.

The City sent a circular to the Federation of Peñas Huertanas all reporting requirements to be met in February.

During consideration of the barracks is found that all the faucets have hot and cold water, running dishwashers, temperature chambers and refrigerators (which must have thermometers) and correct operation, proper storage of products (perishable and non-perishable) , proper functioning of butane gas, storage of cameras, documenting provenance of products, it is found that there is a bathroom for personal use with paper towels, soap and nail brush.

Also, it is found that all the people working in the kitchen have license issued by the City manipulator or some official body, with hat, wear gloves, paper towels, etc..

Meals are also checked, of which a sample is stored daily, and requires that garlic is packed or not made with egg.

Source: Ayuntamiento de Murcia

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